Alternative Names
SPON1, KIAA0762, Spondin-1, F-spondin, Vascular smooth muscle cell growth-promoting factor, VSGP,
Form
Lyophilized
Storage buffer
Lyophilized from a solution in PBS pH 7.4, 0.02% NLS, 1mM EDTA, 4% Trehalose, 1% Mannitol.
Purity
>90% as determined by SDS-PAGE.
Applications
SDS-PAGE, WB, ELISA, Immunogen, Bioactivity testing in progress
Endotoxin level
Please contact with the lab for this information.
Expression system
E. coli
Accession
Q8VCC9
Protein length
Ala597-Ala801
Nature
Recombinant
Predicted molecular weight
26 kDa
Stability and Storage
Use a manual defrost freezer and avoid repeated freeze thaw cycles.Store at 2 to 8 °C for one week .Store at -20 to -80 °C for twelve months from the date of receipt.
Reconstitution
Reconstitute in sterile water for a stock solution.A copy of datasheet will be provided with the products, please refer to it for details.
Species
Mouse
Shipping
In general, proteins are provided as lyophilized powder/frozen liquid. They are shipped out with dry ice/blue ice unless customers require otherwise.
Note
For research use only
