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| 产品编号 | Cas号 | 项目名称规格 | 分子式 | 加入购物车 |
|---|---|---|---|---|
| Z924132 | 85-61-0 | Z924132 辅酶 A 水合物, 85% Coenzyme A hydrate |
C21H36N7O16P3S · xH2O | |
| Z96375 | 9054-89-1 | Z96375 超氧化物歧化酶, 20ku/mg,生物技术级 SUPEROXIDE DISMUTASE |
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| Z933290 | 9054-89-1 | Z933290 超氧化物歧化酶, 20000u/mg SUPEROXIDE DISMUTASE |
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| Z937207 | 93863-89-9 | Z937207 5-溴-6-氯-3-吲哚-β-D-吡喃葡萄糖苷, 98% 5-Bromo-6-chloro-3-indolyl-β-D-glucopyranoside |
C14H15BrClNO6 | |
| Z904845 | 61791-12-6 | Z904845 蓖麻油聚氧乙烯醚, pH范围： 6.0-8.0 Cremophor EL |
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| Z96257 | 67-42-5 | Z96257 乙二醇双(2-氨基乙基)醚-N,N’,N,N’-四乙酸, 99%生物技术级 Ethylene glycol-bis(2-aminoethylether)-N,N,N′,N′-tetraacetic acid |
C14H24N2O10 | |
| Z908791 | 67-42-5 | Z908791 乙二醇双(2-氨基乙基醚)四乙酸, 99% Ethylenebis(oxyethylenenitrilo)tetraacetic acid (EGTA) |
C14H24N2O10 | |
| Z966742 | 109531-96-6 | Z966742 N-甲基糠酰羟肟酸, ≥99% N-Methylfurohydroxamic Acid |
C6H7NO3 | |
| Z96337 | 9006-59-1 | Z96337 卵清蛋白, 生物技术级 Egg albnium，Ovalbumin |
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| Z900616 | 9006-59-1 | Z900616 鸡蛋白蛋白, 冻干粉, ≥98% (agarose gel electrophoresis) Albumin from chicken egg white |
