UDP葡萄糖神经酰胺葡萄糖基转移酶(UGCG)重组蛋白(多用）_重组蛋白_蛋白组学_生命科学

UDP葡萄糖神经酰胺葡萄糖基转移酶(UGCG)重组蛋白(多用）

Recombinant UDP Glucose Ceramide Glucosyltransferase (UGCG)

别名:	GCS; GLCT-1; Glucosylceramide Synthase; N-acylsphingosine D-glucosyltransferase
		储存条件:	在 2 至 8 °C 下储存一周。在 -20 至 -80 °C 下储存自收到之日起十二个月。

货号	规格	可用库存	销售价(RMB)	您的折扣价(RMB)	购买数量
ZY67414MiP-10μg	10μg	现货	~~1046.00~~	1046

ZY60788Hu2P

肾连蛋白(NPNT)重组蛋白(Human，人2)
ZY66582MuP

70kDaζ链关联蛋白激酶(zAP70)重组蛋白(Mouse，小鼠)
ZY65971HuP

对氧磷酶1(PON1)重组蛋白(Human，人)
ZY67156HuP

神经元正五聚蛋白Ⅱ(NPTX2)重组蛋白(Human，人)
ZY60002CP

白介素1受体拮抗剂(IL1RA)重组蛋白(Dog，犬)
ZY63786Hu2P

核糖核酸酶A3(RNASE3)重组蛋白(Human，人2)
ZY60024PoP

白介素18(IL18)重组蛋白 (Pig，猪)
ZY66108RP

白介素7受体(IL7R)重组蛋白(Rat，大鼠)
ZY67280RP

停靠蛋白7(DOK7)重组蛋白(Rat，大鼠)
ZY61698Hu2P

纤溶酶原激活物抑制因子1(PAI1)重组蛋白 (Human，人2)
ZY67258MuP

Vang样蛋白1(VANGL1)重组蛋白(Mouse，小鼠)
ZY61143HuP

再生胰岛衍生蛋白3α(REG3a)重组蛋白(Human，人)

熔点:
密度:
储存条件:	在 2 至 8 °C 下储存一周。在 -20 至 -80 °C 下储存自收到之日起十二个月。

UDP葡萄糖神经酰胺葡萄糖基转移酶(UGCG)重组蛋白

规格及价格：

规格	价格
10µg	1046
50µg	2616
200µg	5232
1mg	15696

[ PROPERTIES ]

Source: Prokaryotic expression

Host: E.coli

Residues: Lys39~Leu171

Tags: N-terminal His Tag

Tissue Specificity: Testis.

Subcellular Location: Golgi apparatus membrane; Multi-pass membraneprotein.

Purity: >95%

Traits: Freeze-dried powder

Buffer formulation: 20mM Tris, 150mM NaCl, pH8.0, containing 1mMEDTA, 1mM DTT, 0.01% sarcosyl, 5%Trehalose and Proclin300.

Original Concentration: 200ug/mL

Applications: SDS-PAGE; WB; ELISA; IP; CoIP; Purification; Amine ReactiveLabeling.

(May be suitable for use in other assays to be determined by the end user.)

Predicted isoelectric point: 6.7

Predicted Molecular Mass: 16.1kDa

Accurate Molecular Mass: 16kDa as determined by SDS-PAGE reducingconditions.Note: 98% cross-reactivity of UGCG was observed among human, mouseandrat.

[ USAGE ]

Reconstitute in 20mM Tris, 150mM NaCl (pH8.0) to a concentration of 0.1-1.0mg/mL. Do not vortex.

[ STORAGE AND STABILITY ]

Storage:Avoid repeated freeze/thaw cycles.

Store at 2-8ºC for one month.

Aliquot and store at -80ºC for 12 months.

Stability Test: The thermal stability is described by the loss rate. The loss rate was determinedby accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and noobvious degradation and precipitation were observed. The loss rate is less than 5% within theexpiration date under appropriate storage condition.

[ SEQUENCE ]

[ IDENTIFICATION ]

特别提示：本公司的所有产品仅可用于科研实验，严禁用于临床医疗及其他非科研用途！以实际收货产品说明书为准，网站说明书仅供参考。

专业包装 正品保证
快乐服务 售后无忧
会员特权 优惠不断
个人信息 严格保护

精细化学

分析色谱

材料科学

生命科学

标准品

UDP葡萄糖神经酰胺葡萄糖基转移酶(UGCG)重组蛋白(多用）